Chemical substances can be laid into food from black plastic cooking utensils during cooking.
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I recently abandoned my trusted black plastic patchura after scientific papers could contain dangerous levels of flame -retardant chemicals in such cooking utensils. Researchers have forgotten less than decimal points, and the concentration of chemical substances was not as close to the safety limit as initially described.
Anyway, in this work, a certain amount of fire extinguisher was found in 85 % of the 203 general household goods. But how dangerous this is our health?
(Tagstotrasslate) Plastic (T) recycling
